Reserve your Product Tour

Complete the questionnaire below to reserve your product tour with a Galley Food Data Expert today

Discover how Galley’s Culinary Resource Planning (CRP) platform can streamline your workflows, optimize costs, and drive operational excellence. Whether you’re a chef, operator, or dietitian, our demo will showcase how Galley adapts to your needs.

✅ Simplify Recipe Management
✅ Optimize Menu Planning
✅ Gain Real-Time Cost Insights
✅ Automate Allergen Tracking

Reserve your demo today and see why leading foodservice innovators trust Galley to transform their operations.

(No obligation. Discover how we can elevate your culinary success!)

Meet our Food Data Experts

Favorite Thing to Eat

Pasta

Favorite Thing to Cook:

Brisket

Sr. Food Data Advisor

Jonathan Press is a foodtech expert with over a decade of experience helping some of the world's largest and most successful food organizations improve their efficiency and profitability. He is passionate about helping food businesses succeed, and he brings a deep understanding of the food industry to his role.

At Galley Solutions, Jonathan is responsible for developing and executing strategic account plans for some of the company's largest customers. He is also a thought leader in the foodtech industry, and he is frequently invited to speak at conferences and events.

Get to know Galley better

Our Values and the people that live them out everyday are what make Galley unique.

At Galley, our culture and how we interact with the world revolves around a core set of values, which ultimately serve as guiding principles in how we make decisions every day to achieve our shared goals.

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